S1 Ep5: Dr Marion Rutland

Dr Marion Rutland is a world leading expert in food technology and D&T education. She led design and technology initial teacher education at the University of Roehampton and is currently editing a book about food education for Springer.

In the episode we mention the following:

• the PATT (Pupils’ Attitude To Technology) 2019 Conference in Malta
• University of Reading food and nutritional sciences degrees
• British Nutrition Foundation

Transcript (pdf)

More about Marion:

• On ResearchGate
• On Springer:
  • Food in the School Curriculum: A Discussion of Alternative Approaches
  • Food technology on the school curriculum in England: Is it a curriculum for the twenty-first century?
  • Perceptions of Primary Design and Technology

More about the Learning to Teach D&T in the Secondary School book:

• Learning to Teach Design and Technology in the Secondary School (3rd edition edited by Dr Gwyneth Owen-Jackson)